must get to greenhouses |
must clear the doors |
and this is why - these guys need to be taken care of, they were cheering me on from inside the greenhouse |
Snow
Snow
Snow
Shovel
Ice – fall down
Snow
Shovel
Snow and ice
Shovel
Build a Wall of
Snow to block the
Snow
Snow covered van
Snow covered greenhouse
Snow
Shovel
Snow
S’no keeping up with the snow
Sow more herbs and flowers
Up-pot pepper seedlings
Snow
Shovel snow
Eat:
Garlic $2 large, $1 small or $10 /pound mixed
Herbs, fresh: Cilantro (growing indoors), Citrus Thyme, Thyme $2/bunch
Hot Peppers, ground dried $2.25 /100 grams - varieties are D’espellette, Hot Portugal, Red Cayenne, Thai
Applesauce (organic apples gently simmered with a cinnamon stick) $4 /500mL jar
Granola, with fruit $8 /500mL jar
Granola, with nuts and fruit $10 /500mL jar
I make the granola fresh when you order - between shovelling snow
Shoots/Microgreens
Kale $2 bag
Pea $2 bag
Sunflower $2 bag
Sprouts $3 /bag
Sandwich Booster (clover, alfalfa, radish and mustard)
Spring Salad Mix (broccoli, radish, alfalfa & clover)
I’ll grow Crunchy Bean Mix and/or Ancient Eastern Blend sprouts or Wheat Grass for you if you order in advance – I need to know this week to have them ready next week
Remember, no order is too small. I’m out near you anyway and always happy to see you.
Day Brighteners is a non-certified organic farm, where we practice sustainability and environmentally-friendly farming. We always use non-GMO and organic/heirloom seeds. You are very welcome to drop by most days, but if it’s picking/packing/delivery day you take your chances on getting the tour. Calling or emailing first is a good idea. We do appreciate your business very much and would like to hear from you with any comments or questions you have.
If you'd like to purchase any of the above items, I'm happy to provide them if available after our regular customers have ordered. If you want to know how to receive delivery of our nutritional goodness, see Contact information and email or call me. Thanks.
Until next post, have a great every day.
Jo
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